Summary
Place of publication:
Sp. pl. 2:695. 1753, nom. cons.
Comment:
conserved (nom. cons.) with a conserved type (Melbourne ICN Art. 14.9 & App. IV)
Verified:
05/23/1995
ARS Systematic Botanists.
Autonyms (not in current use), synonyms and invalid designations
Reference(s)
- Aldén, B., S. Ryman & M. Hjertson. Våra kulturväxters namn - ursprung och användning. Formas, Stockholm (Handbook on Swedish cultivated and utility plants, their names and origin). 2009
- Bates, D. M. 1965. Notes on the cultivated Malvaceae. 1. Hibiscus. Baileya 13:84-85.
- Bisset, N. G., ed. Herbal drugs and phytopharmaceuticals. A handbook for practice on a scientific basis. 1994
- Borssum Waalkes, J. v. 1966. Malesian Malvaceae revised. Blumea 14:64-65.
- Brummitt, R. K. 2002. Report of the Committee for Spermatophyta: 53. Taxon 51:798.
- Chinese Academy of Sciences. Flora reipublicae popularis sinicae. 1959-
- Craven, L. A. et al. 2003. A taxonomic review of Hibiscus section Furcaria (Malvaceae) in Western Australia and the Northern Territory. Austral. Syst. Bot. 16:209-212.
- Duke, J. A. et al. CRC Handbook of medicinal herbs. 2002
- Encke, F. et al. Zander: Handwörterbuch der Pflanzennamen, 13. Auflage. 1984
- Exell, A. W. et al., eds. Flora zambesiaca. 1960-
- Facciola, S. Cornucopia, a source book of edible plants. 1990
- Food and Agriculture Organization of the United Nations (FAO). 2010. Ecocrop (on-line resource).
- Foster, S. & V. E. Tyler. Tyler's honest herbal: a sensible guide to the use of herbs and related remedies, ed. 4. 1999
- Fryxell, P. A. 2001. (1492) Proposal to conserve the name Hibiscus sabdariffa (Malvaceae) with a conserved type. Taxon 50:929-931.
- Groth, D. 2005. pers. comm.
- Huxley, A., ed. The new Royal Horticultural Society dictionary of gardening. 1992
- Leung, A. Y. & S. Foster. Encyclopedia of common natural ingredients used in food, drugs, and cosmetics, ed. 2. 1996
- Liberty Hyde Bailey Hortorium. Hortus third. 1976
- Magness, J. R. et al. Food and feed crops of the United States. IR Bull. 1. 1971
- Markle, G. M. et al., eds. Food and feed crops of the United States, ed. 2. 1998
- McGuffin, M., J. T. Kartesz, A. Y. Leung, & A. O. Tucker. Herbs of commerce, ed. 2. 2000
- McGuffin, M., J. T. Kartesz, A. Y. Leung, & A. O. Tucker. Herbs of commerce, ed. 2. 2000
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- Parrotta, J. A. Healing plants of peninsular India. 2001
- Peirce, A. The American Pharmaceutical Association practical guide to natural medicines. 1999
- Porcher, M. H. et al. Searchable World Wide Web Multilingual Multiscript Plant Name Database (MMPND) (on-line resource).
- Rakshit, S. C. & B. C. Kundu. 1972. Revision of the Indian species of Hibiscus. Bull. Bot. Surv. India 12:162-164.
- Rehm, S. & G. Espig. The cultivated plants of the tropics and subtropics. 1991
- Rehm, S. Multilingual dictionary of agronomic plants. 1994
- Sharma, B. D. et al., eds. Flora of India. 1993-
- Siemonsma, J. S. & Kasem Piluek, eds. 1993. Vegetables. Plant Resources of South-East Asia (PROSEA). 1989- 8:178.
- Smith, A. C. Flora vitiensis nova. 1979-1991
- Standley, P. C. & J. A. Steyermark. Flora of Guatemala. 1946-1976
- Van Wyk, B.-E. & M. Wink. Medicinal plants of the world. 2004
- Walters, S. M. et al., eds. European garden flora. 1986-
- Wiersema, J. H. & B. León. World economic plants: a standard reference (on-line edition) [medicinal plants only].
- Wilson, F. D. & M. Y. Menzel. 1964. Kenaf (Hibiscus cannabinus), roselle (Hibiscus sabdariffa). Econ. Bot. 18:80-91.
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- PROTABASE, the information base of PROTA (Plant Resources of Tropical Africa) (on-line resource).
Common names
English
Indian-sorrel – Jamaica-sorrel – red-sorrel – roselle – sorrel – French
oseille de Guinée – German
Malventee – Rosella – Portuguese (Brazil)
carurú-de-Guiné – quiabo-azedo – quiabo-de-Angola – quiabo-róseo – quiabo-roxo – rosela – vinagreira – Spanish
acedera de Guinea – rosa de Jamaica – serení – Swedish
rosellhibiskus –
Distribution
| order_code | Status | Continent | Subcontinent | Country | State | Note |
| 2 | Cultivated | | | | | |
| 6 | Other | | | | | |
Cultivated
()
Other
()
Economic Uses
| Usage | Type | Note | Reference |
| Food additives | flavoring | | Leung, A. Y. & S. Foster. Encyclopedia of common natural ingredients used in food, drugs, and cosmetics, ed. 2. 1996 |
| Human food | beverage base | | Siemonsma, J. S. & Kasem Piluek, eds. 1993. Vegetables. Plant Resources of South-East Asia (PROSEA). 1989- 8:178. |
| Human food | vegetable | | Siemonsma, J. S. & Kasem Piluek, eds. 1993. Vegetables. Plant Resources of South-East Asia (PROSEA). 1989- 8:178. |
| Materials | fiber | | Siemonsma, J. S. & Kasem Piluek, eds. 1993. Vegetables. Plant Resources of South-East Asia (PROSEA). 1989- 8:178. |
| Medicines | folklore | | McGuffin, M., J. T. Kartesz, A. Y. Leung, & A. O. Tucker. Herbs of commerce, ed. 2. 2000 |
| Weed | potential seed contaminant | | Standley, P. C. & J. A. Steyermark. Flora of Guatemala. 1946-1976 |
Cite as: USDA, Agricultural Research Service, National Plant Germplasm System.
2024. Germplasm Resources Information Network
(GRIN Taxonomy). National Germplasm Resources Laboratory, Beltsville, Maryland.
URL: https://ausgenebank.agriculture.vic.gov.au/gringlobal/taxon/taxonomydetail?id=19078.
Accessed 22 December 2024.